Hershey's Kisses Peanut Butter Blossoms

Ingredients:

• 48 Hershey's Kisses Milk Chocolates
• 1/2 cup shortening
• 3/4 cup creamy peanut butter
• 1/3 cup granulated sugar
• 1/3 packed light brown sugar
• 1 egg
• 2T milk
• 1 tsp vanilla extract
• 1.5 all purpose flour 
• 1 tsp baking soda
• 1/2 tsp salt
• Granulated sugar 

Instructions: 

1. Preheat oven to 375F
2. Beat shortening and peanut butter in a large bowl. Add granulated and brown sugars; beat until fluffy. Add egg, milk, and vanilla; beat well. In a separate bowl stir together flour, baking soda and salt; gradually beat into mixture.
3. Shape dough into 1-inch balls
4. Roll in sugar; place on ungreased cookie sheet.
5. Bake 8-10 minutes or until lightly browned. Immediately press a chocolate into center of each cookie. Remove from cookie sheet to wire rack. Cool completely. Makes 4 dozen.